We decided recently to give some of our chefs a camera to document a week in their chef shoes...
We have left out the blurry shots and all the (very artistic) self portraits, and here is a selection...
Monday
Ladies who like to lunch with a view, at OXO2
salcombe bay crab, chilli beignet & butternut squash bisque | chocolate and passionfruit parfait
Ladies who like to lunch with a view, at OXO2
salcombe bay crab, chilli beignet & butternut squash bisque | chocolate and passionfruit parfait
Tuesday
Antipasti platters at the Levi's Launch Party
Antipasti platters at the Levi's Launch Party
Wednesday
Awards Dinner for 600 at Old Billingsgate
spiced guinea fowl & cauliflower terrine | blood orange soufflé with cornflake ice cream
Thursday
Canapés for 200 guests at One Marylebone
roasted chicken and bread sauce beignet | cassis macaroon with freeze dried brambles
Canapés for 200 guests at One Marylebone
roasted chicken and bread sauce beignet | cassis macaroon with freeze dried brambles
Friday
Cooking in the dark with the Crown Jewels at HM Tower of London
fig with goats cheese panna cotta and black fig wafer
Cooking in the dark with the Crown Jewels at HM Tower of London
fig with goats cheese panna cotta and black fig wafer
Saturday
Wedding food stations
beetroot cured salmon and potted crab station | petit fours pick & mix station
Wedding food stations
beetroot cured salmon and potted crab station | petit fours pick & mix station
Everything looks sooo delicious!
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